Kitchen Fire Suppression Systems

,000,000.00 Requirement Information: Kitchen Fire Suppression System Inspection/Certification for 12 facilities and 24 Fire Suppression Systems across WAFB. This Sources Sought Synopsis (SSS) is in support of market research being conducted by the United States Air Force (USAF). This market research is being conducted to increase competition for this requirement by identifying potential sources and to gauge small business interest to determine whether or not this requirement can be satisfied with a Small Business Set-Aside. The Government will use the information gathered through publication of this SSS to determine the best acquisition strategy for this requirement. The Government is interested in all potential sources including Small Businesses, Small Disadvantaged Businesses, 8(a) businesses, Service-Disabled Veteran- Owned Small Businesses, HUBZone Small Businesses, Women-Owned Small Businesses, etc. Potential sources shall be capable of furnishing all labor, materials, facilities and equipment required to accomplish the Fire Suppression Systems in accordance with the attached Performance Work Statement (PWS) dated 03 March 2026. NOTE: Potential sources should submit questions regarding this post to the email addresses below. volcious.shelton@us.af.mil , morgan.mcguckin@us.af.mil, lacey.bayless@us.af.mil and amanda.fragoso@us.af.mil. Disclaimer: This SSS is issued solely for informational and planning purposes. It does not constitute a solicitation (Request for Information, Request for Proposal, or Request for Quotation) or a promise to issue a solicitation in the future. The information in this notice is based on current information as of the publication date. The information in this notice is subject to change and is not binding to the Government. If changes are made, updated information will be provided in future notices and will be posted on the Federal Business Opportunities website at www.sam.gov. Responses to this SSS may or may not be returned. Contractors not responding to this SSS will not be precluded from participation in any future solicitation. INTERESTED SOURCES MUST SELECT �ADD ME TO INTERESTED VENDORS� BUTTON ABOVE OR BELOW TO BE CONSIDERED PARTICIPANTS IN THIS MARKET RESEARCH EFFORT. Attachment: 1) Kitchen Fire Suppression System PWS (dated 03 March 2026) Please include the following information in your response/narrative: - Company name, address, and point of contact, with email address and phone number - CAGE Code and/or Unique Entity Identification (UEI) number